Chocolate Chess Pie Recipe Southern Living

Unroll pie crust on a lightly floured surface. This version is made with a small amount of flour, along with unsweetened chocolate and eggs.

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Add melted butter and continue mixing.

Chocolate chess pie recipe southern living. Fold edges under, and crimp. The best chocolate chess pie recipe is a classic southern dessert with a fudgy, rich chocolate flavored custard in a flaky buttery crust. Ingredients to your chocolate chess pie:

Old fashioned chocolate chess pie is a chocolate lovers dream come true! Whisk in evaporated milk, eggs, and 1 tsp. Combine eggs, butter, milk, and vanilla in a mixing bowl;

Pie crust* evaporated milk** cocoa powder; I usually use a store bought pie crust and then it only takes a few minutes to prep this pie. Whip up the chocolate filling in under 10 minutes, then bake it up in a refrigerated pie crust — or make your own if you’re feeling industrious!

Does chocolate chess pie need to be refrigerated Chess pie is a traditional southern pie recipe with deep roots from england. This easy chocolate chess pie is an authentic southern dessert.

Heat the oven to 350 degrees. Bake at 350° for 45 to 50 minutes. Unroll pie crust on a lightly floured surface.

Pour into unbaked pie shell. I usually just cut the oven off, open the door and let the pie cool in the oven. Ingredients needed for chocolate chess pie recipe:

1 1/2 cups granulated sugar 1/4 cup cocoa powder 1 tablespoon cornmeal 1/4 teaspoon salt 1 (5 ounce) […] Bake at 350 degrees for 30 minutes or until done. This chocolate chess pie is such an easy pie to make and only a few ingredients are needed.

Others swear by a tablespoon of vinegar. Pour into uncooked pie crust and bake in preheated 400 degree oven 30 to 35 minutes. Made with just a handful of pantry ingredients, this simple dessert truly is as easy as pie to prepare!.

My oven usually runs low so i'll go as long as 45 minutes sometimes. Bake in a 350 degree f oven for 50 to 55 minutes or until a knife inserted near the center of the baked pie comes out clean. 4 tablespoons unsalted butter, melted.

To easily view all the blog recipes, follow along on pinterest! You can use one that comes frozen in the pan or even make it from scratch, whatever cranks your tractor. Chess pie is a southern tradition, and now you can taste why.

She adapted her recipe from her husband's grandmother's recipe card, amping up the cocoa content here and decreasing the sugar there. Tips for this chocolate chess pie. Preheat the oven to 350°f.

1 (5 ounce) can evaporated milk. Rich and creamy are the best two words to describe this classic chess pie from an old family recipe. Combine everything (except pie shell) and blend thoroughly.

It’s super sweet, creamy, and delicious with plenty of chocolate flavor. Crimp the edges as desired. Original recipe yields 10 servings.

1 ½ cups white sugar. Add milk, eggs, melted butter, vanilla, and salt; Work time 1 hour 5 minutes.

Mix together the flour and cocoa and add to egg mixture. 1 (9 inch) pastry for a 9 inch single crust pie. If you live in the south, chances are you have had a chess pie.

Or add a dash of nutmeg, ginger, or cinnamon. It’s a simple pie with simple ingredients. Pour the mixture into the pastry shell.

Pie will rise up while cooking and fall once it has cooled. The combination of the sugar and flour mixed together give the pie a crispy, crackle finish on the top while leaving a custard type filling from the eggs. In a large bowl, whisk together the cocoa powder, sugar, and corn starch.

This post contains affiliate links. In a medium bowl, combine sugar, flour, cornmeal, and salt. This rich, dark, and delicious chocolate chess pie is a true southern classic.

Mix well, but don't let mixture get too bubbly. Stir in 1 cup toasted flaked coconut before pouring into piecrust. Chess pie is made from sugar, flour, butter and eggs and then baked in a pie crust.

Pour filling into pastry shell. Some believe a splash of buttermilk makes chess pie better; In a medium bowl, combine sugar, flour, cornmeal, and salt.

Prepare filling as directed above; Any sweet that doesn’t fit this essential criteria is shunned into side dish status. Sprinkle in some flaked coconut or toasted chopped pecans.

Fold edges under, and crimp. The ingredient list now reflects the servings specified. Combine sugar, cocoa, and salt;

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